Emily Carter

Emily Carter

Homemade Beefaroni

Ingredients: – 1 lb ground beef – 2 cups elbow macaroni – 1 small onion, finely chopped – 2 cloves garlic, minced – 1 can (14.5 oz) diced tomatoes – 1 can (8 oz) tomato sauce – 1 tablespoon tomato…

Classic Caesar Salad

Ingredients For the Salad: 1 large head of romaine lettuce, washed and chopped 1 cup croutons (store-bought or homemade) 1/2 cup freshly grated Parmesan cheese Freshly cracked black pepper (to taste) For the Caesar Dressing: 1/2 cup mayonnaise 2 tablespoons…

Spicy Buffalo Cauliflower Bites

Ingredients For the Cauliflower Bites: 1 medium head of cauliflower, cut into bite-sized florets 1 cup all-purpose flour (or gluten-free flour) 1 cup water 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon salt 1/2 teaspoon pepper 1 teaspoon…

Stuffed Mushrooms with Cream Cheese:

Ingredients For the Stuffed Mushrooms: 16 large button mushrooms 8 oz cream cheese, softened 1/2 cup grated Parmesan cheese 1/4 cup breadcrumbs 2 cloves garlic, minced 1/4 cup fresh parsley, chopped 1/2 teaspoon dried oregano Salt and pepper to taste…

Bruschetta with Tomato and Basil

Ingredients For the Topping: 4 ripe tomatoes (Roma or vine-ripened), diced 2 cloves garlic, minced 1/4 cup fresh basil leaves, chopped 2 tablespoons extra virgin olive oil 1 tablespoon balsamic vinegar (optional) Salt and pepper to taste For the Bread:…

White Almond Wedding Cake

This White Almond Wedding Cake is perfect for weddings, celebrations, or any occasion that calls for a special touch. The combination of almond and vanilla flavors in both the cake and frosting creates a harmonious and memorable taste. The cake is moist,…